[1]
J. L. Fraga, A. B. Penha, K. A. Silva, e P. F. F. Amaral, “Synergistic action of Penicillium camemberti and Yarrowia lipolytica lipases in milk fat hydrolysis”, Rev. Principia, vol. 1, nº 50, p. 47–53, jul. 2020.